Zucchini and Parmesan Frittata

Fava Bean and Asparagus Salad with Herb Focaccia

Local Black Bass in Tomato Fennel and Saffron sauce

Arugula and lemon Couscous

Blueberry-Almond Cake

Watermelon-Campari Sorbet

Grilled Homemade Flatbread with Fava bean Hummus

Grilled Local Monkfish Salad with Tomato-Herb Vinaigrette

Linguine with Spring Peas,Green Garlic and Homemade Ricotta

Lemon Tart with Mixed Berry Gelato